INVENTIVE DISHES IN A RE-INVENTED SPACE


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You are tantalized by the smell of the wood-fired rotisserie as you choose from an array of delicious offerings; from small share plates in Off Cut Bar to a full on inventive and delicious dinner in The NASH.

From either space, you have a full view of the open kitchen where our culinary team will keep you entertained during your whole dining experience.

Our team takes no shortcuts, making everything from stocks, sauces, soups, dressings, bread, pastries – you name it. We take the time to prepare dishes the “old-fashioned” way – with skill, expertise and passion.


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